Monday, May 12, 2014

Buffalo Chicken Salad {recipe}

Since being diagnosed with Diabetes, Chris discovered (and fell in love with) Chili's Boneless Buffalo Chicken Salad. The whole salad is 55 carbs (which is what he needs to watch) and he orders it without the crispy tortilla strips - which makes it even less!

For Mother's Day, he decided to recreate it for us at home. It was delish!
Buffalo Chicken Salad
Iceberg lettuce, chopped
White onion, chopped
Applewood smoked bacon, crumbled (we used bacon bit crumbles - it's what we already had in the pantry)
Blue cheese crumbles
Hidden Valley Ranch Dressing

Top With:
Breaded chicken tenderloins (baked and tossed in Scott's Buffalo Wing Sauce)
Pico de Gallo (Chris made his from scratch)

Drizzle With:
Hidden Valley Ranch Spicy Dressing

Your welcome {wink}!
Linking up at: Made from Pinterest

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