Pecan Chicken Salad Sandwich {recipe}

Here's another awesome {aka easy} super yummy quick lunch or dinner that I got from my sister, Jeannine, years ago that we make ALL the time. It would also be fantastic to serve at a bridal/baby shower type party. The sweet pop of grapes really makes this chicken salad amazing. Plus serving it on croissants or even squaw bread takes it to a whole new level.

Pecan Chicken Salad Sandwich

{serves 4}

1/2 cup light mayo

1/2 cup light sour cream

1/4 teaspoon fresh ground pepper

1/8 teaspoon salt

3 tablespoons fresh dill, chopped

2 - 10 oz cans white chunk chicken

1-1/2 cups red grapes, halved

1/4 cup pecans, chopped

Mix together mayo, sour cream, pepper, salt and dill. Stir in chicken, grapes and pecans.

Serve on croissants or squaw bread. 

Please, please use fresh dill. I've make it with dried and it's just not the same. And I usually just snip it directly into the bowl with kitchen sheers.

You can cook and chop your own chicken {which is fantastic} but using canned makes this a quick throw together meal.

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